Appetizers

A1 / Pu Pu Tray (for 2) - Assorted appetizers including BBQ ribs, crab Rangoon, vegetable spring roll, egg roll, and cho cho beef. Service with flaming hibachi.

A2 / Egg Roll (1)

A3 / Vegetable Spring Roll (1)

A4 / Crab Rangoon (6)

A5 / Boiled Dumplings (6)

A6 / Pan Fried Dumplings (6)

A7 / Szechuan Wonton (6) (Spicy!)

A8 / Fried Shrimp (6)

A9 / Cho Cho Beef (4)

A10 / Barbecue Spare Ribs (4)

Soup

S1 / Egg Drop Soup

S2 / Wonton Soup

S3 / Hot & Sour Soup (Spicy!)

S4 / Vegetable Soup (for two)

S5 / Assorted Flavor Soup (for two) - Soup made with chicken, pork, snow peas, Chinese mushroom, in delightful broth.

S6 / Sam Shien Soup (for two) - Soup made with chicken, beef, shrimp, and vegetable, in our special dark broth.

S7 / Chicken Sizzling Rice Soup (for two)

S8 / Shrimp Sizzling Rice Soup (for two)

S9 / Chicken Velvet Corn Soup (for two)

S10 / Seafood Gumbo Soup (for two)

 

/ Complete Dinner /

Just add $3.25 on your entrée. It will include an Egg Roll appetizer and a choice of soup: Wonton, Hot & Sour, or Egg Drop soup 

Chef's Specialties

C1 / Szechuan Chicken (Spicy!) - Minced chicken meat with mushroom, green pepper, and baby corn sautéed in hot sauce.

C2 / Governor's Chicken (Spicy!) - Chunks of chicken battered, deep fried, then stir fried with hot, sweet and sour sauce.

C3 / Beef with Cumin (Spicy!) - Beef stir fried with onion in spicy cumin sauce.

C4 / Szechuan Style Three Kinds of Meat (Spicy!) - Chicken, pork, and beef stir fried with celery and carrot in spicy sauce.

C5 / Two Kinds of Flavored Shrimp (Spicy!) - Shrimp stir fried with vegetables in spicy brown sauce and white sauce.

C6 / Crispy Beef (Spicy!) - Flank steak marinated with egg flour, fried to crispy then stir fried with hot, sweet & sour sauce.

C7 / Four Treasure of Kung Pao Style (Spicy!) - Shrimp, scallop, beef and chicken sautéed with peanuts in hot sauce.

C8 / Triple Fragrance (Spicy!) - Shrimp, chicken and beef stir fried in hot garlic sauce.

C9 / Emperor Chicken, Shrimp & Scallop - Chicken, shrimp, scallop, baby corn, and mushrooms stir fried with white sauce.

C10 / Imperial Shrimp (Spicy!) - Lightly battered shrimp marinated in wine, ginger, garlic, and honey sauce then pan fried with vegetables.

C11 / Chef's Fire Pot - Shrimp, scallop, beef and chicken broiled with vegetables and bean threads.

C12 / Sizzling Seafood Platter - Shrimp, scallops, imitation crabmeat stir fried with vegetables then served on a sizzling platter.

C13 / Szechuan Style Shrimp & Chicken (Spicy!) - Shrimp and diced chicken stir fried in hot spicy sauce with cashews.

C14 / Governor's Shrimp (Spicy!) - Shrimp battered, deep fried then stir fried with hot, sweet and sour sauce.

C15 / Happy Family - Shrimp, beef, and chicken stir fried with vegetables in brown sauce.

C16 / Crispy Shrimp (Spicy!) - Light battered shrimp double fried with special salt pepper seasonings.

C17 / Kung Pao Squid (Spicy!) - Squid sautéed with peanut, green onion and bell pepper in hot spicy sauce.

C18 / Basil Chicken (Spicy!) - Chicken, green onion stir fried with our special basil sauce.

C20 / Shacha Style Three Kind of Meat (Spicy!) - Chicken, beef and pork stir fried with traditional oriental shacha sauce.

Poultry

P1 / Sweet & Sour Chicken

P2 / Moo Moo Gai Pan

P3 / Hunan Chicken (Spicy!)

P4 / Chicken with Broccoli

P5 / Sesame Chicken

P6 / Chicken with Snow Peas

P7 / Diced Chicken with Hot Green Pepper (Spicy!)

P8 / Chicken with Hot Garlic Sauce (Spicy!)

P9 / Kung Pao Chicken (Spicy!)

P10 / Moo Shu Chicken - Served with 4 pancakes

P11 / Chicken with Almond

P12 / Chicken with Cashew Nut

P13 / Lemon Chicken - Breaded chicken breast, deep fried, and topped with a special lemon sauce.

P14 / Orange Flavored Chicken (Spicy!)

P15 / General Tsao's Chicken (Spicy!)

P16 / Teriyaki Chicken

P17 / You Lin Duck - Selected duck marinated and baked till crispy brown, then covered by green onions and brown sauce.

P18 / Peking Duck (half or whole) - Chef's choice of tender young duckling, prepared and roasted according to a traditional Peking recipe. Served with pancakes spring onions and sweet soy bean sauce.

Pork

M1 / Sweet & Sour Pork

M2 / Twice Cooked Pork (Spicy!)

M3 / Shredded Pork Szechuan Style (Spicy!)

M4 / Pork with Hot Garlic Sauce (Spicy!)

M5 / Kung Pao Pork (Spicy!)

M6 / Moo Shu Pork - Served with four pancakes

Beef

P1 / Pepper Steak

P2 / Vegetable Beef

P3 / Hunan Beef (Spicy!)

B4 / Beef with Broccoli

B5 / Beef with Snow Peas

B6 / Szechuan Style Shredded Beef (Spicy!)

B7 / Beef with Hot Garlic Sauce (Spicy!)

B8 / Kung Pao Beef (Spicy!)

B9 / Moo Shu Beef - Served with 4 pancakes

B10 / Beef with Bamboo Shoot, Snow Peas & Chinese Mushroom

B11 / Mongolian Beef

B12 / Orange Flavored Beef (Spicy!)

B13 / Beef with Black Pepper Sauce

Seafood

S1 / Sweet & Sour Shrimp

F2 / Chef's Shrimp - Shrimp stir fried with snow peas, water chestnut & broccoli in a white sauce.

F3 / Shrimp with Broccoli

F4 / Shrimp with Snow Peas

F5 / Shrimp with Hot Garlic Sauce (Spicy!)

F6 / Hunan Shrimp (Spicy!)

F7 / Shrimp with Lobster Sauce

F8 / Shrimp with Cashew Nuts

F9 / Shrimp Delight - Shrimp stir fried with snow peas, white mushroom, and Chinese mushroom in white sauce.

F10 / Kung Pao Shrimp (Spicy!)

F11 / Scallop with Hot Garlic Sauce (Spicy!)

F12 / Two Kinds of Delight (Spicy!) - Shrimp, scallop, and vegetable stir fried with spicy brown sauce.

Vegetable

V1 / Chinese Vegetable Combination

V2 / Sautéed Broccoli

V3 / Eggplant with Hot Garlic Sauce (Spicy!)

V4 / Szechuan Style String Beans (Spicy!)

V5 / Szechuan Style Bean Curd (Spicy!) - Ground pork optional.

V6 / Family Style Bean Curd

Diet Dishes

Steamed fresh food with light sauce (low cholesterol)

D1 / Steamed Mixed Vegetables

D2 / Chicken & Chinese Vegetables

D3 / Shrimp & Chinese Vegetables

Curry Dishes

U1 / Vegetable with Yellow Curry (Spicy!)

U2 / Chicken with Yellow Curry (Spicy!)

U3 / Beef with Matsaman Curry (Spicy!) - Beef stir fried with onion, bell pepper, and matsaman curry in coconut flavor.

Fried Rice

Made the traditional way by wok frying rich with eggs, peas, carrots, and onion

R1 / Vegetable, Chicken, Pork or Beef

R2 / Shrimp or Combination - We also offer Taiwanese style fried rice which is less salty and healthier with the same great taste.

Egg Foo Young

E1 / Vegetable, Chicken, Pork or Beef

E2 / Shrimp or Combination

Chop Suey

U1 / Vegetable, Chicken, Pork or Beef

U2 / Shrimp or Combination

Lo Mein

L1 / Vegetable, Chicken, Pork or Beef

L2 / Shrimp or Combination

Rice Noodle

N1 / Vegetable, Chicken, Pork or Beef

N2 / Shrimp or Combination - We also offer Singapore curry rice noodle.

Dessert

T1 / Fried Banana

T2 / Cheese Cake - With chocolate or strawberry topping.

Lunch Specials

Served from Sun—Sat. / From open till 3:00 PM / Served with an egg roll, fried rice, and a choice of soup (Egg Drop, Wonton, or Hot & Sour)

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Traditional

Chicken, beef, pork or vegetable $6.95 / Shrimp or combination $7.50
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L01 / Chop Suey

L02 / Fried Rice

L03 / Egg Foo Young

L04 / Lo Mein

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Chicken

$7.50
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L05 / Sweet & Sour Chicken

L06 / Sesame Chicken

L07 / Chicken with Almond

L08 / Chicken with Cashew

L09 / Moo Goo Gai Pan

L10 / Chicken Broccoli

L11 / Kung Pao Chicken (Spicy!)

L12 / Hunan Chicken (Spicy!)

L13 / General Tsao Chicken (Spicy!)

L14 / Chicken with Hot Green Pepper (Spicy!)

L15 / Chicken with Hot Garlic Sauce (Spicy!)

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Vegetable

$6.95
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L16 / Sautéed Broccoli

L17 / Szechuan Style String Beans (Spicy!)

L18 / Chinese Vegetable Combination

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Pork

$7.25
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L19 / Sweet & Sour Pork

L20 / Twice Cooked Pork (Spicy!)

L21 / Pork with Hot Garlic Sauce (Spicy!)

L22 / Szechuan Pork (Spicy!)

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Beef

$7.95
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L23 / Pepper Steak

L24 / Mongolian Beef

L25 / Beef Broccoli

L26 / Beef with Hot Garlic Sauce (Spicy!)

L27 / Kung Pao Beef (Spicy!)

L28 / Hunan Beef

L29 / Szechuan Style Shredded Beef (Spicy!)

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Seafood & Mix

$8.25
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L30 / Shrimp Broccoli

L31 / Sweet & Sour Shrimp

L32 / Shrimp Lobster Sauce

L33 / Hunan Shrimp

L34 / Shrimp with Hot Garlic Sauce (Spicy!)

L35 / China Town

L36 / Szechuan Shrimp & Chicken with Cashew (Spicy!)

L37 / Triple Fragrance (Spicy!)